Morey’s Piers annual farewell to summer with discounted wristbands and lots of give-a-ways! A Chili and Chowder Cook-Off with both an individual and professional division is sure to spice up this annual celebration. The competition will begin at 11 a.m. with a 2-hour cooking period. Public tastings will begin at 1 p.m. Guests can purchase tasting kits for $10 and Season Pass Members can
purchase kits for $8. Tasting kits include 5 taste tickets, tasting cups and a Guest’s Choice Ballot. Special lineup of games, prizes and entertainment with reduced prices on amusement ride wristband. 11 a.m. – 5 p.m. 609.522.3900 or http://www.MoreyPiers.com
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